Choose a Kitchen Display System that keeps order information visible at the right preparation or service station. SENOR offers 15-inch, 17-inch and 21-inch KDS formats for restaurants and other commercial food-service workflows.
The right screen depends on viewing distance, kitchen layout, order volume, number of stations, mounting space and the software used to manage orders. Compare the available formats below, then contact SENOR if you need help reviewing the hardware requirements for your workflow.
Commercial kitchens can involve heat, humidity, steam, grease, cleaning and frequent daily use. Before selecting a KDS, confirm the required environmental protection, cable arrangement, mounting method and service access for the intended location.
Before ordering, confirm the restaurant POS or kitchen-management software, operating system, connection method, network access, power arrangement and number of kitchen stations. SENOR can review these details before confirming a suitable hardware configuration.
